Thursday 6th of September 2012 11:19:29 AM

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Two Beers is in a semi-industrial area in south Seattle. The brewery is located far along a row of modern, multi-colored, corrugated metal fronted warehouses with parking and concrete loading docks in front. Two Beers has several wooden tables and chairs on their loading dock.

The tasting room is aptly called “The Woods”. The floor is painted brown concrete but the long bar and several tables are topped with thick slabs of real wood and the bar chairs are black with mahogany-colored wood seats. The wood surfaces come from an old elm tree in Tacoma that had to be felled as it was beginning to get dry rot, according to the tap room manager. The “bar back” is a partial wall that serves to separate the tasting room from the brewery (no glass). You can get a good view of the brewery on the walk to the restrooms at the back.

The place has a very friendly feeling. We were served by the tap room manager and got some of the best information about the beers we’ve ever had at a bar.

There were ten house-made beers on tap on our visit as well as Tieton dry-hopped cider and Churchkey Pilsner. The quality and flavor of the beers is good (we tried both the IPA and the fresh hop IPA). You can order tasters or a pint and get a growler filled.

Food is several varieties of small pizza and peanuts only, except for the food truck that visits on Fridays.