Foggy Noggin Brewing

22329 53rd Ave SE, Bothell, WA, 98021, United States
(206) 396-0798
Latitude: 47.79447, Longitude: -122.16087

website

  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: Closed
  • Thursday: Closed
  • Friday: Closed
  • Saturday: 12:00 5:00 PM
  • Sunday: Closed
Wifi Available
Cask Beer
Indoor Smoking
Available Parking
Beer Pricing: $$
Public Transit
Proper Glassware
Outdoor Seating
Family Friendly
Selection: 3.25 | Atmosphere: 5.00 | Service: 5.00
88.3
out of 100
Overall Beer Mapping Score
Based on 1 reviews.
Score from Google Reviews:
4.9
out of 5
View Google reviews
If you were logged in, you could review or add photos. Or check-in to keep track of your visits.

Log in | Sign up


Curmudgeon (255)
Wednesday 24th of March 2010 01:40:01 PM
link
It's the same old story.

When asked how they got into the "biz", almost without fail, every brewer says, "I was a home-brewer."

Then the so-called "hobby" mutates and takes control. The kitchen no longer gets used to cook meals but rather beer. Floors and carpets take on the distinctive odors of yeast, bread and tell-tale stickiness of spills long ago cleaned and covered up. Food-stuffs are moved around, crowded together to make room for malts, grains and bottle caps. Until the "other half" cries "Enough!" and banishes the intrepid new-brewer to a garage or other rented space.

Then come the comments. "This is great beer!" "Are you making more beer these days?" "When can I get another beer?" And finally, the last nail is driven in. "You should bottle and sell this."

Like having children, whether they know it or not, life has inexorably changed forever.

And usually all the better for those of us club members known as "beer lover."

The latest to succumb? Jim Jamieson, he of Foggy Noggin Brewing in Bothell, Washington.

Operating a half-barrel system from his garage (wow - what a surprise), he's producing two beers for now; a beautifully balanced English bitter called Bit o'Beaver {'cause ol' Jim is a rapid Oregon sports fan, having cut his brewing teeth in Portland} and the dark and delicious porter, Christmas Duck (See the above explanation.)

The brewery itself sits out back in the yard, an 8x15 foot shack complete with freezer full of filled car-boys, computer full of info and Jim, full of pride.

And he should be! His wife's 1992 gift of a home-brew system (wow - another surprise) has created a neighborhood gathering place. Truly. Foggin Noggin is hard to find (if you've pondered getting a GPS system, this will convince you) lying in a secluded residential area with plenty of land and trees to lull you away from the idea a city bustles below.

Persimmon and I took the "tour" which really consisted of Jim and friends standing around in the shack, uh - sorry, brewery. I was reminded of Tom Hanks in the film "Castaway" after making fire and shouting, "Look what I have created!" He said a few things but mostly just grinned. Why is it that when we want something so much that, when we get it, all we can do is grin at it?

His smile really did stretch from ear-to-ear as he poured his beer-tasters and filled growlers for friends and strangers alike who, when they left, were made to feel like friends.

So thanks, Jim for a WONderful few moments on a Saturday. I look forward to trying, what a fellow traveler called, "the best beer I've ever tasted" - the Castrated Dog, a dark stout made with a secret ingredient -- bourbon {available rumor has it, come June at the Brewer's Festival.}

And even though your allegiance to Oregon is somewhat off-putting in Dawg (Husky) country, I'll let it slide 'cause your beer is so damn good.

Selection: 3.25 | Atmosphere: 5 | Service: 5 | Food: N/A
88.3
Overall
Orange in "Dawg" country?
Orange in "Dawg" country?
Image credit: Curmudgeon
Uploaded: March 24, 2010 01:51 PM

Image credit: Curmudgeon
Uploaded: March 24, 2010 01:50 PM
The Brewhouse
The Brewhouse
Image credit: Curmudgeon
Uploaded: March 24, 2010 01:50 PM

Image credit: Curmudgeon
Uploaded: March 24, 2010 01:50 PM

Image credit: Curmudgeon
Uploaded: March 24, 2010 01:50 PM
LocationTypeBeer Mapping ScoreGoogle ScoreDistance
Brickyard Brewing Brewery 4.7 out of 5 0.88 miles away)
Triplehorn Brewing Co Brewery 86.7 4.4 out of 5 1.89 miles away)
Blue Lightning Brew Brewery 5 out of 5 1.90 miles away)
Dirty Bucket Brewing Co. Brewery 4.7 out of 5 2.04 miles away)
Collective On Tap, The Beer Bar/Restaurant 4.2 out of 5 2.53 miles away)
Cost Plus World Market - Woodinville Beer Store 58.3 2.59 miles away)
Twelve Bar Brews Brewery 90.0 4.4 out of 5 2.65 miles away)
Top Food and Drug - Woodinville Beer Store 2.72 miles away)
192 Brewing Brewery 3.67 miles away)
Main Street AleHouse and Eatery Beer Bar/Restaurant 4 out of 5 3.76 miles away)
Adytum Cellars Brewery 4.04 miles away)
Nine Yards Brewing Brewery 4.5 out of 5 4.60 miles away)
192 Brewery and Lakeside Taproom Brewery 4.61 miles away)
Cairn Brewing Brewery 4.5 out of 5 4.66 miles away)
Trader Joe's - Kirkland Beer Store 5.71 miles away)
Flycaster Brewing Co. Brewery 4.7 out of 5 5.83 miles away)
Rock Wood Fire Pizza and Brewery, The Beer Bar/Restaurant 4.2 out of 5 6.16 miles away)
McMenamins Mill Creek Brewpub 67.2 4.3 out of 5 6.18 miles away)
Bottlez Up! Beer Store 6.34 miles away)
Indigo Kitchen and Alehouse Beer Bar/Restaurant 4.4 out of 5 6.42 miles away)
Ellersick Brewing Company Brewpub 90.6 4.5 out of 5 6.60 miles away)
Big E Ales Brewpub 88.3 4.5 out of 5 6.65 miles away)
Shawn O'Donnell's Beer Bar/Restaurant 6.82 miles away)
Diamond Knot Brewpub @ MLT Brewpub 4.4 out of 5 6.92 miles away)
PCC Natural Markets - Redmond Beer Store 7.11 miles away)
Special Brews Beer Store 4.7 out of 5 7.45 miles away)
Black Raven Brewing Company Brewpub 94.2 4.6 out of 5 7.55 miles away)
Hi-Fi Brewing Brewery 4.7 out of 5 7.57 miles away)
Easy Monkey Tapouse Beer Bar/Restaurant 4.3 out of 5 7.57 miles away)
Hellbent Brewing Co. Brewery 4.7 out of 5 7.85 miles away)